Mr. Morosco: "My setup varies depending on the time of year and the climate. Historically, I've used: Alto (on my previous Yamaha 62S): Mouthpieces: Yamaha 4C stock, Brillhart 3, Selmer C** Reeds: Vandorens 3 - 3 1/2 (javas, V16s, regular) depending on weather Soprano (on my previous Yamaha 62): Mouthpieces: Yamaha stock 4C, Selmer C* Reeds: Vandoren 4s Currently, I'm finding success with a Brillhart 3 and Vandoren 3 Standard (Blue Box) reed on my Keilwerth alto."

Mr. Morosco: "This is typical of a dramatic increase in practice time. Give it some time and see if it improves. If it doesnt improve I would suggest you look into some sort of teeth guard to protect your lip (often a dentist can make one for you). It's impossible for me to diagnose this aspect of playing with email, my embouchure training routine would certainly be worth looking at. If you can give me more information about your location in Australia I might be able to recommend a teacher. If you're finding no improvement it would probably be best to take a few lessons with a local teacher to see if there's something fundamentally incorrect about your embouchure causing you pain."

Mr. Morosco: "The most common factors for this would be too soft a reed. Many teachers recommend a soft reed and closed mouthpiece for first year players. This alone causes the pitch to be flat. The reed does not support the pitch. This is compounded by the student dropping his/her jaw down (which causes flatness and a poor sound) due to the reed being too soft that it closes against the mouthpiece. Try using a medium setup,and the jaw imitating the motion of saying the letter "V"."

Mr. Morosco: "There may be more than one problem affecting the playing of these altissimo notes. The most obvious to me from your message is that I think a #3 Vandoren is too soft for a C*, particularly since you are getting into your colder season. Without trying your particular set up since the tip openings on Selmer mouthpieces vary I would try a little stiffer reed, or a Selmer C** mouthpiece."

Mr. Morosco: "The Selmer C* is a very closed mouthpiece and as such would probably play better with a harder reed than the 2-1/2 Rico Royal you're currently using. If you're having trouble with low notes with this soft a reed the two things I would look at immediately would be whether you're taking too much mouthpiece into your mouth and whether you're dropping your jaw. Practice playing the low notes with your top teeth off the mouthpiece (note, this does not mean a double lipped embouchure). This should help you feel if you're dropping your lower teeth. The lower you play on the instrument (and this applies equally on clarinet) the less mouthpiece you should have in the mouth. Another way of thinking of this is that you get closer to the tip of the reed as you get lower on the instrument."

Mr. Morosco: "I think it's great that you are starting to play again. I don't know where you live, and sometimes climate and altitude will effect the choice a great deal. If you live in a moderate climate and close to sea level I suggest a Ponzol 110/M1 for the tenor. Someone has advised you badly on the soprano, but then again that's why the instrument is often so badly played, I suggest a Selmer C* or a C** with a 3 1/2 to 4 "Vandoren" reed. I would not play anything but a Vandoren reed on the soprano."

Mr. Morosco: "You don't mention which brand of soprano you play. I played on a stock Yamaha 4C mouthpiece (also with a Vandoren 4 reed) for many years when I used a Yamaha 62 soprano. It was, in fact, the mouthpiece that came with the instrument. Don't be so quick to give up on stock mouthpieces, especially Selmer and Yamaha. I still recommend harder reeds than the 3s you are using, but it's a good place to start."

Mr. Morosco: "The best suggestion I can make without hearing and seeing you play is to take a look at my first excercise for clarinet and saxophone. Try just saying the words "heh" and "teh" without the instruments. You will find that with the tongue dropped below the teeth (which I'm assuming since you used the term "anchortip") you're unable to pronounce the words properly. Find the tongue position that allows you to pronounce the words properly and then try to apply that position on the clarinet. This may move you completely away from anchor tonguing, but if you find better results you may want to consider abandoning the anchor tongue approach. If you decide to stick with the anchor tonguing, you may be able to solve some of your problem by relaxing the tongue. The tongue shouldnt feel stiff and rigid when tonguing. A slapping sound would indicate that your tongue is bent down so severely against your teeth that you are striking the reed too far back on your tongue. Either method of tonguing requires a relaxed tongue with no more tension that when you are speaking the word "teh"."

Mr. Morosco: "It sounds like when you are tonguing your lower jaw is moving/bouncing causing the gliss. When you tongue your jaw shouldn't bounce or move. Rather than "huffing" I would use the word heh as a breath attack to learn to start the notes without the gliss. This, however, is for learning purposes only. Actual music calls for the use of the tongue. Practicing my Exercise #1 and paying meticulous attention to the written instructions will be the first step in solving your problems."